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Tuesday, July 11, 2006

Kursus Bakeri Bulan July 2006

11.07.06 - Kursus Variety Bun & Donut
13.07.06 - Kursus Variety Bread (Potato Bread, White Bread, Raisin Bread, Cheese Bread Butter Bread)
15.07.06 - Kursus Variety Croissant & Danish (Room 1)
Kursus Basic Royal Icing Cake (Room 2)
16.07.06 - Kursus Butter Cream Cake DecorationCake (Room 1)
Kursus Variety Bun & Donut (Room 2)
17.07.06 - Kursus Variety Croissant & Danish
20.07.06 - Kursus Variety Tartlert, Apple Pie & Cream Puff
21.07.06 - Kursus Butter Cream Decoration Cake
22.07.06 - Kursus Variety Bun & Donut (Room 1)
Kursus Variety Mini Cream Cake, Swiss Roll & Royal Muffin (Room 2)
23.07.06 - Kursus Chocolate Moist Cake, Cheese Cake & Chiffon Cake (Room 1)
Kursus Variety Tartlert, Pie & Cream Puff (Room 2)
25.07.06 - Kursus Black Forest Cake, Blueberry Cake & Fruit Flan Cake
26.07.06 - Kursus Basic Royal Icing Cake
31.07.06 - Bakery Management Courses

Jika sudi menyertai kursus, sila hubungi 019-3824067/03-41078917 (cheffarid)

1 Comments:

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