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Thursday, November 02, 2006

KURSUS BULAN NOVEMBER 06

03/11/06: Kursus Pandan Layer Cake, Chiffon Cake & Cheese Cake.
04/11/06: Kursus Variety Bun & Donut.
05/11/06: Kursus Kuih Lapis Madu 3, Talam Jentik-Jentik Manis & Talam Mambu.
07/11/06: Kursus Mini Cream Cake, Royal Muffin & Swiss Roll.
09/11/06: Kursus Orange Butter Cake, Marble Cake, Blueberry Butter Cake & Banana Cake.
11/11/06: Kursus Jabatan Pembangunan Kominiti & Sosial,Dewan Badaraya Kuala Lumpur
12/11/06: Room 1-Kursus Variety Bread - Potato Bread, Sandwich Bread, Custard Bread & French Loaf.Room 2-Kursus Chocolate Moist Cake,Cheese Cake & Chiffon Cake
14/11/06: Room 1-Kursus Continental Cake -Tiramisu Cake, Orange Moose Cake & Cheese Moose Cake.Room 2-Kursus Chocolate Candy
16/11/06: Room 1-Kursus Gula Hangus, Fruit Cake & Chocolate Moist Cake.
13/11/06: Room 1-Kursus Butter Cream Cake Decoration.
16/11/06: Room 2-Kursus Croisant & Danish.
18/11/06: Room1-Kursus Variety Muffin(Manual Recipe & Pre Mix Recipe)
19/11/06: Room 1-Kursus Basic Royal Icing Room 2-Kursus Verity Bun & Donut
21/11/06: Room 2-Kursus Variety Tartet ,Pai Apple & Cream Puff(Choux Pastry)
23/11/06: Room 2-Kursus Curry Puff & Karipap Pusing.
25/11/06: Room 2-Kursus Black Forest Cake, Blueberry Cake & Fruit Flan Cake.
26/11/06: Room 1-Kursus Bun & Donut.Room 2-Kursus Parisien,Yellow River Bread,Brioche & Bawl Bread
28/11/06: Room 2-Kursus Chocolate Candy - Chocolate Moulded, Chocolate Shalled, Chocolate Cothing & Chocolate Shuffel.
30/11/06: Room 2-Kursus Swiss Roll Cake, Cream Puff & Mini Cream Cake.
Masa: 10.00 am-4.30 pm
Tempat: Bakeri Ria Academy
Hubungi: Cheffarid 0193824067 - (jika berminat)
Yuran : RM 150 (kursus secara "Hands On", Raw Material disediakan, Silibus, Produk dibawa pulang & khidmat rundingan percuma selepas kursus)
INSTRUCTOR- CHEF FAUZIAH, CHEF RAMLY, EXECUTIVE CHEF MUSTAFFA, CHEF YANNA & ASST CHEF ADAM

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