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Monday, October 19, 2009

Jadual Kursus Terbaru - Cheffarid

Assalamualaikum, berikut adalah jadual kursus terbaru cheffarid di Bakeri Ria Academy, no 27 Jalan Bandar 3, Taman Melawati, Hulu Klang, Kuala Lumpur.

24 Oktober 2009 - Yuran RM 150.00

Room 1 - Variety Bun & Donut
Room 2 - Butter Cream- Cartoon Decoration & Wedding Cake

31 October 2009 - Yuran RM 150.00

Room 1 - 5 Type Bread
Room 2 - Basic Royal Icing

07 November 2009 - Yuran RM150.00

Room 1 - Variety Tatlet Muffin ( Manual Recipe) & Pastry Choux
Room 2 - Black Forest Cake, Tiramisu Cake & Orange Mouse Cake


14 November 2009 - Yuran RM150.00

Room 1 - Chocolate Moist Cake, Orange Cheese Cake & Fruit Cake
Room 2 - Hand Made Chocolate (using Chocolate From Lembaga Koko Malaysia)

21 November 2009 - Yuran RM150.00

Room 1 - Variety Croissant & Danish
Room 2 - Butter Cake & Cup Cake Decoration

Konsep Pembelajaran

* Hand on
** Produk yg di buat boleh dibawa pulang
*** Khidmat perundingan selepas krusus

Krusus bermula pada 10.00 pagi

Berminat sila hubungi cheffarid - 019 382 4067

atau sila klik disini untuk pendaftaran http://cheffarid.com/?page_id=4

5 Comments:

At Monday, 26 October, 2009, Blogger LOVE - The Bakers said...

apa sebenarnya maksud...

***Khidmat perundingan selepas kursus.

boleh tolong jelaskan maksudnya?

 
At Tuesday, 27 October, 2009, Blogger cheffarid said...

if x faham ,,just call saya perkara yang berkaitan kursus yg telah dihadiri,,contohnya terlupa resepi ataupun step untuk membuat produk bakeri

 
At Tuesday, 27 October, 2009, Blogger cheffarid said...

if x faham ,,just call saya perkara yang berkaitan kursus yg telah dihadiri,,contohnya terlupa resepi ataupun step untuk membuat produk bakeri

 
At Monday, 16 November, 2009, Anonymous Anonymous said...

salam...saye nk tanye kursus 24 okt ni hand-on atau demo je..

 
At Thursday, 17 December, 2009, Blogger June said...

Room 2 - Butter Cream- Cartoon Decoration & Wedding Cake - Yuran RM 150

............CHEF, KURSUS NI UTK BULAN JANUARY OR FEBUARY 2010 ADA TAK? TQ.

 

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